2012 – ripe dark cherry colour; delicate nose with predominant fruit – cherry, also meat and moss; body with firm tannins and a hint of exotic spices – cloves; dry astringent finish.
Cabernet Sauvignon, Eolis, Eolis Estate
“Catalogue of Bulgarian wine” issued by “Ka&Ta”. No part of this publication may be reproduced in whole or in parts without permission in writing from the authors. All rights reserved.